Seven nights in the heart of Barcelona at our hotel with a rooftop bar and pool.
Walking, tasting, and history tour of Garcia and Born neighborhoods.
Vist Boqueria market in Las Ramblas to choose ingredients for our lunch cooking class featuring regional Catalan dishes.
Day trip to the Penedès region and the charming seaside town of Sitges, a winemaking area best known for Spain’s Cava production.
Lunch, tasting and tour of two Barcelona neighborhoods.
Day trip to Montserrat touring the legendary monastery with breath-taking mountain views and a visit to a winery in a medieval castle, with wine tasting and lunch included.